Valpolicella Classica, Tenuta Novare in Arbizzano di Negrar.

In 75-hectoliter French oak barrels for 12 months, plus a further year in 100-hectoliter cement vats.

At least six months.

Wine of medium structure with elegant spicy notes of vanilla and chocolate accompanied by typical notes of cherry, sour cherry and white pepper. The palate offers the easy drinkability typical of Valpolicella and, at the same time, silky tannic structure and intense, prolonged aromatic persistence. The finish is fresh, soft and savory. A wine in the classic style, elegant, balanced, harmonious.